Brewlicious Rooftop Bar Restaurant in Jaipur

Brewlicious Rooftop Bar Restaurant is a North Indian restaurant, lounge bar, pub, vegetarian restaurant and cafe in Jaipur, Rajasthan. The venue is located on the 10th floor at Gadi on Ajmer Road, near Kalyan Jewellers in Hathroi, within the Jaipur Nagar Nigam Area. Its rooftop position gives the restaurant a distinct setting for dining and drinks.

The food offering is centred on North Indian cuisine, with the venue also identified as a vegetarian restaurant. This makes it a suitable choice for diners seeking vegetarian dining in a restaurant environment rather than a specialist café alone. The cafe classification adds a more casual dimension to the venue’s format, while the lounge bar and pub categories place equal emphasis on social drinks and evening outings.

Brewlicious serves beer, wine and cocktails. These options make the venue suitable for informal drinks, group meetups and meals that extend into the evening. Live music is also listed as a feature, adding an entertainment element to the rooftop bar and restaurant setting without changing its focus on food, beverages and group dining.

The venue supports dine-in, takeaway and delivery, giving diners several ways to use the restaurant. Dine-in service suits meals at the rooftop venue, while takeaway and delivery provide alternatives for North Indian vegetarian food away from the restaurant. Outdoor seating is available, complementing the rooftop format and offering a choice beyond enclosed seating.

With a good-for-groups listing, Brewlicious is suited to shared meals, social gatherings and casual celebrations involving several diners. The combination of North Indian food, vegetarian options, bar service, live music and rooftop seating gives the venue a broad restaurant-and-lounge character. Its listed price level is expensive, so it is positioned for diners looking for a higher-priced meal or drinks outing rather than a budget stop.

Brewlicious is therefore best understood as a rooftop dining and drinking venue that combines North Indian vegetarian food with lounge-bar and pub features. It works for groups seeking food, cocktails, beer, wine or live music in one setting, while takeaway and delivery extend its offering beyond the rooftop restaurant.